Description: These party turnovers are quick and easy to make and they taste great.

Serves: 30 (1 per Guest)

Ingredients: 1 pound of ground beef
 1 (1-ounce) package of dry onion soup mix
 1 cup of shredded cheddar cheese
 3 (8-ounce) packages of crescent rolls (the refrigerated kind)

Method:

Preheat oven to 375° F. Meanwhile cook the hamburger until it’s not longer pink. Drain the grease. Then stir in the onion soup mix and the cheddar cheese.

Separate the crescent rolls. Place one tablespoon of meat mixture in the middle of each triangle and then fold over and seal the edges.

Place on a baking sheet (ungreased) and bake for 15 minutes or until the roll is golden brown.